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Tamar Distillery Cocktail Dinner at Chop Chop

January 24, 2019 @ 6:00 pm - 9:00 pm

Tamar Distillery Chop Chop dinner, Ukiah

Mendocino’s Renowned Mixologist, Hoolis C. Nation, will be concocting some of his best Elixers made with Tamar Distillery’s liquors and Chef Craig Strattman will be pairing a fantastic four-course meal to go with them. Get ready for flowers, spice, smoke and aromatics to fill your senses and take you places you’ve never been! Tickets $75 per person.